Contact us at: tdludwig@earthlink.net

Or via the "classic" way, by mail, at:

4alfalfa.com
c/o Tom Ludwig
8450 Boulevard East, Apt.4A
North Bergen, NJ 07047

Why contact us?
The success and growth of 4alfalfa.com will rely extensively on the feedback from our fellow Alfalfanatics.

We're sure that we're not the only Alfalfa fans out there who have strong opinions on what made our hero so special, and about his status as one of America's greatest pop-culture icons. So if you have something to contribute, why not do it? We want this site to be what they call in Internet-ese as "content-rich". In other words, a lot of stuff to read and browse through. We have already loaded a significant amount of content in this first version of 4alfalfa.com, but we want to continue to add new voices and new points of view. We can't pay you (who knows, maybe someday we'll be able to...), but you will get to see your thoughts in print and you will of course receive full credit. This is a free site, so why not consider your submissions/comments as a form of "payment" to help sustain us?

We would love to receive essays, articles, scholarship, photographs, research, opinions, what-ifs... anything that's faithful to the overall spirit of this site. And don't think that we'll print only Alfalfa-positive material. You'll notice that even though we make no secret of the fact we think Alfalfa is an amazing performer, we also don't hesitate to call him to task on some performances and moments that don't quite make the mark.

Don't forget, we have another link called Dear Alfalfa that's kind of like "Contact Us", but not really... In Dear Alfalfa, envision that you're communicating directly with Alfalfa; as if you were writing him a letter or email that you know he'd read personally. Contact Us is the link to use if you want to communicate directly with 4alfalfa.com regarding issues related to the site, or if you want to submit some Alfalfa material for inclusion, or want to ask us a question...things like that.

Regardless of what type of message you send, or what link you use, please accept our friendly reminder that this is a "family" website and we will not consider submissions or material that do not conform to this simple requirement. Also, 4alfalfa.com reserves the right to edit any material received (although we will make every effort to publish your submission "as is")

Please make sure to indicate how you want your name attributed for publication (full name, initials) and whether you want your city and state included. We will also include your email address if desired. If this information is not specified, we will use the ID that you provide in your correspondence.

We look forward to hearing from you!

Request for reliable information on Carl "Alfalfa" Switzer
4alfalfa.com is formally requesting the assistance of anyone who can provide reliable information on Alfalfa's career, life, and family. We are especially interested in hearing from Switzer family members, family friends, or professional associates who can provide insights to Alfalfa's career. The folks at 4alfalfa.com are hoping to complete a comprehensive, book-length biography of Carl "Alfalfa" Switzer within the next three to four years. To continue both developing 4alfalfa.com and organizing this biographical effort, we need your help. If you have anything to offer, or know anyone who does, please contact us.

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